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Bongard France Soleo Modular Deck Ovens

Bongard France Soleo Modular Deck Ovens
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Bongard France Soleo Modular Deck Ovens

The Bongard Soleo oven offers the ultimate in adaptability and convertibility for artisan bakers. This model provides the same outstanding quality of bakery ovens as the Bongard Cervap does in gas deck ovens, with the flexibility of modular construction. That means these ovens can be constructed via modules or prefabricated units and that, in the bakery oven industry, makes them “modulable.”

MODELS: Soleo M2, Soleo M3, Soleo M4, Soleo M6

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Description

Modular Oven Soleo M2

The advantages

• Configurable oven depending on user’s needs
• Baking quality comparable to that of traditional masonry ovens
• Oven stand on castors for easy moving into place
• Upgradable
• Can be mounted on a stand or manual S/S proofbox, depending on the model
• Very efficient independent steam generator
• Deferred startup of the oven
• 3 years warranty on heating elements in baking chamber
• May be combined with a Krystal convection oven

CHARACTERISTICS

Electrical modular oven

• Baking area : from 0,52 to 2,08 m²
• Useful baking chamber height on each deck : 180 or 240 mm
• Number of decks : from 1 to 4

COMPATIBLE WITH

 

 

PASTRY

DANISH

CRUSTY BREAD

SNACKING

BAKERY

CATERING

 

Modular Oven Soleo M3

The advantages

• Configurable oven depending on user’s needs
• Baking quality comparable to that of traditional masonry ovens
• Oven stand on castors for easy moving into place
• Upgradable
• Can be mounted on a stand or manual S/S proofbox, depending on the model
• Very efficient independent steam generator
• Deferred startup of the oven
• 3 years warranty on heating elements in baking chamber
• May be combined with a Krystal convection oven

CHARACTERISTICS

Electrical modular oven

• Baking area : from 1,23 to 4,92 m²
• Useful baking chamber height on each deck : 180 or 240 mm
• Number of decks : from 1 to 4

COMPATIBLE WITH

 

 

PASTRY

DANISH

CRUSTY BREAD

SNACKING

BAKERY

CATERING

 

Modular Oven Soleo M4

The advantages

• Configurable oven depending on user’s needs
• Baking quality comparable to that of traditional masonry ovens
• Oven stand on castors for easy moving into place
• Upgradable
• Can be mounted on a stand or manual S/S proofbox, depending on the model
• Very efficient independent steam generator
• Deferred startup of the oven
• 3 years warranty on heating elements in baking chamber
• May be combined with a Krystal convection oven

CHARACTERISTICS

Electrical modular oven

• Baking area : from 1,32 to 5,28 m²
• Useful baking chamber height on each deck : 180 or 240 mm
• Number of decks : from 1 to 4

COMPATIBLE WITH

 

 

PASTRY

DANISH

CRUSTY BREAD

SNACKING

BAKERY

CATERING

Modular Oven Soleo M6

The advantages

• Configurable oven depending on user’s needs
• Baking quality comparable to that of traditional masonry ovens
• Oven stand on castors for easy moving into place
• Upgradable
• Can be mounted on a stand or manual S/S proofbox, depending on the model
• Very efficient independent steam generator
• Deferred startup of the oven
• 3 years warranty on heating elements in baking chamber
• May be combined with a Krystal convection oven

CHARACTERISTICS

Electrical modular oven

• Baking area : from 1,69 to 6,8 m²
• Useful baking chamber height on each deck : 180 or 240 mm
• Number of decks : from 1 to 4

PASTRY

DANISH

CRUSTY BREAD

SNACKING

BAKERY

CATERING

 

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